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Genuine Italian Pizzeria

Meticulously handcrafted respecting traditions and shared with passion since 1985

Explore Our Selection

Ovens Fueled by Wood

Experience the genuine taste with our pizzas cooked in classic wood-fired ovens.

Locally Sourced Produce

Every pizza is topped with the finest local produce for the highest freshness.

Consistently Acclaimed

Our pizzeria has been recognized as the top choice in the city over five years.

Interesting Pizza Statistics

15,000+

Pizzas Delivered Each Month

28

Distinctive Pizza Flavors

97%

Rate of Customer Satisfaction

18

Gastronomic Awards Received

Our Pizzeria's Chronicle

1985

Originated with our family recipes from Naples and a passion for pizza.

1995

Moved to a larger venue and incorporated the use of traditional wood-burning ovens.

2005

Claimed our premiere Top Pizza Establishment title and introduced our exclusive dough blend.

2015

Marked three decades of exceptional pizza making by launching an array of gourmet pizzas.

2023

Upkeeping our legacy of excellence, now with a focus on eco-friendly practices.

Our Blog's Recent Updates

The

Mastering the Art of Pizza Dough

Unravel the secrets used by our chefs to achieve the ideal balance of chewy and crisp crusts.

Learn More
Top

Favorites in Pizza Toppings for 2024

Take a look at the year's most beloved and original pizza toppings.

Discover More
Juice

Enhancing Pizza with Juice Pairings

Find out which juices complement and elevate the flavors of our pizzas.

Read Further