Genuine Italian Pizzeria
Meticulously handcrafted respecting traditions and shared with passion since 1985
Explore Our SelectionOvens Fueled by Wood
Experience the genuine taste with our pizzas cooked in classic wood-fired ovens.
Locally Sourced Produce
Every pizza is topped with the finest local produce for the highest freshness.
Consistently Acclaimed
Our pizzeria has been recognized as the top choice in the city over five years.
Interesting Pizza Statistics
Pizzas Delivered Each Month
Distinctive Pizza Flavors
Rate of Customer Satisfaction
Gastronomic Awards Received
Our Pizzeria's Chronicle
1985
Originated with our family recipes from Naples and a passion for pizza.
1995
Moved to a larger venue and incorporated the use of traditional wood-burning ovens.
2005
Claimed our premiere Top Pizza Establishment title and introduced our exclusive dough blend.
2015
Marked three decades of exceptional pizza making by launching an array of gourmet pizzas.
2023
Upkeeping our legacy of excellence, now with a focus on eco-friendly practices.
Our Blog's Recent Updates

Mastering the Art of Pizza Dough
Unravel the secrets used by our chefs to achieve the ideal balance of chewy and crisp crusts.
Learn More
Favorites in Pizza Toppings for 2024
Take a look at the year's most beloved and original pizza toppings.
Discover More
Enhancing Pizza with Juice Pairings
Find out which juices complement and elevate the flavors of our pizzas.
Read Further